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Un pâté sans viande, sans gluten, sans farine et sans œufs, qui bluffe absolument tout le monde. La texture, le goût et la tenue rappellent un vrai pâté traditionnel. Comment réaliser ce pâté végétarien gourmand à partir de champignons. C’est une recette idéale pour l’apéritif, les tables de fêtes ou pour faire plaisir à des ...
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