Today in Chef Chavez’s Health-Centered Culinary Arts class, students put the finishing touches on their beautiful cakes 🍰✨ This is just one example of the hands-on training in our Health-Centered Culinary Arts program, which emphasizes nutrition, whole foods, sustainability, and the connection between food and well-being. 🌿 Interested in a culinary education that prioritizes wellness and sustainability? Learn more in our LinkinBio! 👨‍🍳: @chefsoulman #ICEculinary . . . . . . . #culinaryvoice

Culinary Arts students learn to prepare Pommes Anna for the first time as they start sautéing different vegetables in their second module 🥔 #ICEculinary 🧑‍🍳: @jay.weinstein & @remyforgues .⁠ .⁠ .⁠ .⁠ .⁠ #culinaryvoice #pastryschool #reels #culinary #culinaryarts #culinaryschool #culinarystudent #culinaryexperience #chef #pastrychef #food #cook #cooking #learn #learntocook #beginner #basics #tutorial #lesson #teacher #student #skill #tips #potatoes #pommesanna | Institute of Culinary Education