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1:00
Sindhi Juar Jo Dodo or Sorghum Flour Flat Bread, A traditional sindhi gluten free flat bread made with sorghum/Juar/Jowar flour, fresh green garlic, onion, and spices. To make these hearty flatbreads, juar flour is combined with onions, garlic, green chilies, cumin, coriander, and spices. . Comment “ DODO “ I’ll send it to your inbox . | Binjal's VEG Kitchen
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7 months ago
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