Shrimp Salad with Hard-Boiled Eggs (30 g protein per serving!) 🦐🥚 Recipe exclusively from Skinnytaste High Protein Cookbook �✨ Comment “PROTEIN” and I’ll DM you the link to get the book! Creamy, fresh, and packed with protein — this is one of my favorite easy lunches from Skinnytaste High Protein. I love serving it on lettuce wraps, crackers, or toast depending on my mood. Here’s how to make it:�Toss cooked shrimp, hard-boiled eggs, celery, fresh dill, chives, and mayo. That’s it — simple, lig

Low-carb. High-protein. Big flavor. 👏🍤 This shrimp bowl is everything—just 350 calories, 42g protein, and only 10 net carbs per serving. Ready in under 20 minutes, and that creamy sauce? Next-level. Pro tip: drizzle it over steak, chicken, or white fish too 😮💨 Here is how to make it: 1. First, prep the shrimp. Grab 1lb wild, peeled, and deveined shrimp. Carefully butterfly down the middle. Add to a bowl. Season with 1 tbsp olive or avocado oil, a couple pinches salt, fresh cracked pepper, 1.