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22K views · 310 reactions | Creamy Custard Mochi Balls Soft chewy mochi filled with rich custard cream and coated in fine crumbs. ✨ Yield: 12–14 balls | Temp: Steam | Time: ~30 min Key Ingredients First 1 cup glutinous rice flour (mochiko) ¾ cup milk ¼ cup sugar ....................... FULLL Recipe in First Cօʍʍеոτ  | Cake Shake | Facebook
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