How To Bake Bread with Steam in Your Home Oven | The Perfect Loaf
theperfectloaf.com
How To Bake Bread with Steam in Your Home Oven | The Perfect Loaf
Learn how to effectively bake bread in your home oven. Adding steam at the beginning of baking results in the best rise and the shiniest crust.
Jun 13, 2015
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Individual steamed bread. You can make one big load using a loaf pan. You can steam in the oven by placing the muffin tin in a big roasting tray filled with water ( don’t pour too much water) then cover with foil and steam . You can just use the normal traditional way of steaming in the pot on the stove top. Ingredients. 1 cup warm milk. 2 tbsp sugar. 2 & 1/2 tsp yeast. 1 tbsp olive oil. 1 tsp salt. 3 cups flour. 1/2 cup warm water. NB Leave the dough to rise on a warm surface for 1-2 hours. Onc
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