How to Cook Bistek Tagalog | Panlasang Pinoy

Bistek Tagalog ɪɴɢʀᴇᴅɪᴇɴᴛꜱ: * beef serloin 1/2 kg * yellow onions 2pcs * onion 2pcs medium size * 6 cloves garlic * 6-7 pcs calamansi * 2 tsp ground black pepper * butter * 6 tbsp soysauce * water 1 cup (add more if needed) * beef cube PROCEDURE : -please watch the video for the procedure ~~~~~~~~~~~~~~~ Feel free to 𝐂𝐎𝐌𝐌𝐄𝐍𝐓, 𝐋𝐈𝐊𝐄 & 𝐒𝐇𝐀𝐑𝐄 to see more filipino cooking tips. Thank you very much! God bless Everyone! ʜᴀᴘᴘʏ ᴄᴏᴏᴋɪɴɢ, 💕ᴊʜᴏ ~~~~~~~~~~~~~~~ Follow us on our FB PAGE 👇👇�