Pancit Palabok is a noodle dish with a thick sauce made of shrimp broth, corn starch and egg, topped with shrimp, pork, and many others. get the full recipe here: https://www.pagkaingpinoytv.com/palabok-recipe/ | Pagkaing Pinoy TV

672K views · 4.4K reactions | Special Pancit Palabok Sauce Rice Noodles Dish | Fannie's Cookery | Facebook

Classic Palabok Sauce While most pancits acquire their seasonings and flavorings as they are being cooked and/or stir-fried in a wok, the Classic Pancit Palabok/Luglog is different in the sense that its sauce is prepared separately and is added to the noodles just before serving, much like how our Filipino Spaghetti is ladled with its sauce before being served. This sauce is also where most, if not all, the flavors come from, with the noodles serving as a channel for delivering these wonderful f

Crispy Palabok Recipe - Sauce palang mapaparami ka sa Sarap | Ang Sarap Grabe