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BLACK HISTORY MONTH 2025: Chef Melba Wilson works to invest in Harlem, where she was 'born, bred and buttered'NEW YORK (1010 WINS) — New York City restaurant royalty Melba Wilson joined anchor Larry Mullins to discuss her acclaimed eatery Melba’s Restaurant, a staple in Harlem for over 20 years ...
Situated in Grand Central Terminal's dining concourse, the 500-square-foot takeout kiosk serves Melba's signature Southern ...
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WINS Radio New York on MSN'RETAIL REVITALIZATION': Grand Central Terminal comeback continues with new restaurants, shopsGrand Central Terminal welcomed two new restaurants to its dining concourse on Tuesday—iconic Harlem staple Melba’s and Middle Eastern eatery NAYA—as the MTA continues to push development in its ...
There’s no other place like it in the world,” said Melba’s owner Melba Wilson. “There are 750,000 people who go through this space on a daily basis. I’m born, bred and buttered ...
NY Restaurant Week 2025 — 5 Black-Owned Restaurants That Will Have You Coming Back For The Full Menu
The restaurant was established in 2005 by its founder Melba Wilson who was inspired to start her own restaurant after working in a few herself. Being born and raised in Harlem, Melba’s goal was ...
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