I loathe this 2D-to-too-real trend, which seems meant purely for Bob Iger to have something easy to announce during quarterly ...

For some San Francisco Bay fish, consuming half a pound a week could be unsafe. The chemicals, found in people and animals worldwide, have been linked to cancer and other health effects.

A journey to the remote Indian Ocean island reveals the story behind the fragrant, delicious, ubiquitous spice—and the ...

Carrie Dennett answers two questions based on recent columns on adapting to higher food prices and picky eating, plus a ...

If you want tortilla chips that are well-seasoned and have a nice toasty corn flavor with a good balance of salt, you're ...

The top spot for the best store-bought mac and cheese brand that has the best cheese flavor is Cracker Barrel Sharp Cheddar.

A report from the organization Healthy Babies, Bright Futures is bringing attention to toxic heavy metals and elements such ...

Worried about the health hazards of my work as a critic, I tried a gastrointestinal testing service. The results offer insights for frequent diners.

Who hasn't had those days when your stomach just won't cooperate? You know, that uncomfortable feeling that makes you want to stay home and avoid any fancy meals or workouts. Sometimes, our digestive ...

One in four rice samples from more than 100 different store brands contained dangerous levels of arsenic, a new investigation ...

Meat alternatives contain fewer artificial ingredients than sliced white bread, exclusive FoodNavigator research has shown ...