New research from the University of Illinois shows alcohol use among Illinois teens is now double the national average.

If you’ve ever stood in your kitchen, staring at a lineup of supplements wondering which ones are actually worth it, betaine probably didn’t crack your top five ...

Are you a fan of food and BBQ? Do you like smoking meat? Are you a fan of sausage? Welcome to 2 Guys & A Cooler, where our ...

With roots embedded in environmental management and a background in sustainability working for the Environment Agency, she has blended her professional knowledge with her personal health journey, ...

brands that likely don’t appreciate these product placements alongside teen drinking, thank you very much. The boys mostly wear baseball caps, while one girl stands uneasily near the middle, nervously ...

Body camera footage from the Cocoa Beach Police Department captured the chaotic scene at Hill-Brodigan's home, where officers reported finding more than 100 teenagers drinking. Anderson was ...

Beets are a deep red root vegetable that’s naturally rich in nitrates — a precursor to nitric oxide, which your body uses to promote cell oxygenation and improve blood flow. Many people drink ...

One of the most powerful is beetroot juice. Beets are high in natural compounds called nitrates. When you drink beet juice, your body turns these nitrates into nitric oxide. This chemical helps ...

We sampled a taste of her unusual menu, including goat empanadas, bite-sized fluffy chickpea fritters with goat yogurt and herb chutney, asparagus and golden beets with yuzu kosho vinaigrette and ...

Current films with a 15 certificate include Blair Witch II, a horror film sequel which features teenagers drinking, swearing and smoking drugs, and The Patriot, in which an English colonel is seen ...

Beetroot and its juice are rich in nitric oxide, which helps boost blood flow to your muscles, making physical activity more efficient. Beets are rich in folate (vitamin B9), which helps protect ...

ST. LOUIS (AP) — As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow’s laboratory desk. On an April afternoon, the scientist hovered ...