The general recommendation for protein intake in healthy adults is about 0.8 grams of protein per kilogram of body weight, ...

The basics: Eat like a caveman, focusing on lean meats and fish, nuts and seeds, fruits and vegetables. Avoid dairy, sugar, ...

The new Bezos Centre for Sustainable Protein aims to solve bottlenecks in a range of alternative meat areas, including ...

You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein ...

The ongoing backlash against plant-based meat that mimics its animal counterparts is opening the door for a new generation of ...

Cargill’s investments in 3D printing and mycoproteins are cracking the code on taste and texture challenges that plagued the ...

While many people associate protein with meat, there are numerous plant-based options to increase protein intake, including ...

Spiber and Botto Giuseppe successfully developed the first 100 percent Brewed Protein yarn, debuting at Pitti Filati in ...

The human genome encodes potentially thousands of tiny proteins that were previously overlooked. The search is on to find out ...

Imagine being at a big marquee event in an arena, like the Super Bowl, with the roar of the crowd, the smell of hot dogs, and ...