On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...

"I loved my school dinners," she says. "We had tapioca, semolina, treacle sponge pudding, as well as jam roly-poly, cake with icing and sprinkles, chocolate cake and pink custard, and more." ...

Gluten-free pastas tend to use a blend of rice, corn, or legume flours, and sometimes have a higher protein content than their durum wheat ... ingredients. The penne rigate is my platonic ideal ...

Semolina Flour: Semolina flour is made by milling hard durum wheat flour with higher protein and a characteristic pale yellow color. Because of its coarse nature, it's most often used for dusting (to ...

The iconic Napa Valley chef Cindy Pawlcyn makes this simple spring dish with penne, asparagus, sweet English peas, and a little cream for richness. Ideal for a weeknight, it's done in just 35 minutes.

Acrolein (ACR), an α, β-unsaturated aldehyde, is a toxic compound formed during food processing, and the use of phenolics derived from dietary materials to scavenge ACR is a hot spot. In this study, ...