The overnight marination infuses the meat with rich ... stirring occasionally. Serve the pork neck curry hot with steamed ...

The standard udon curry typically contains pork, beef, or chicken and a meat-based broth. Here we've highlighted the umami ...

The combination of tender beef, potatoes, and a gentle coconut base creates a mild yet richly layered curry. Traditionally fiery with vinegar and chillies, pork vindaloo is a Goan favourite.

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...