After weeks of rescuing poisoned sea lions along our coast, there's finally a sign of hope as data shows the toxic domoic acid threat may be easing.

An annual mussel quarantine includes Orange County. It was issued by California officials warning against any recreationally ...

Researchers from UC San Diego’s Scripps Institution of Oceanography and UCLA announced the creation of an engineered ...

Fish Shop, Scotland’s seafood showpiece that counts the King Charles III as a customer, makes a big stateside splash along D.C.’s Southwest Waterfront on Tuesday, April 29 (610 Water Street SW). Fish ...

It turns out that popular fish such as trout and salmon are picky eaters. Explaining that about half the fish we consume comes from fish farms, assistant professor Pallab Sarker, the lead author of ...

While four species of fish: cod, haddock, salmon, tuna – and prawns (a shellfish crustacean) – make up 80 per cent of the fish we eat in the UK, other varieties can be healthier.

When this rule was decreed by the Catholic Church, many opted to eat fish instead. This rule was later modified by the organisation. For other Christian groups, the tradition is very symbolic as ...

telling me they don't eat it. But despite these attitudes, people still sell and serve it in trawler loads. Inner city Dublin used to be bustling with fish markets, bringing more unusual cuts like ...

Contamination fuels algae blooms and wreaks havoc. Our investigation pinpointed alarming chemical levels in nearly 1 in 4 ...

Kingston SE Recreational Fishers Association chair Lynton McGuinness said he has noticed "patches of the green-coloured algae" but that there had been "no sign of any dead fish or cockles" yet.