Place in a bowl, cover and refrigerate for 3 or 4 hours. Transfer the mixture to ice cream maker and churn until almost frozen. Place in freezer until ready to serve.

Just 2 ingredients to make this easy homemade ice cream! And you don't even need an ice cream maker! Whip the cream until it is thick and form peaks. Gently add it to the condensed milk ...

This recipe for Coconut Cashew Non-Dairy Ice Cream is a rich and luscious dessert that is completely plant-based. It features ...

This is one of the easiest and most impressive Christmas desserts ever. I like to make it a few days before then there is less to worry about before the big day. A hint of familiar, nostalgic and ...

As mentioned, the Ninja Creami Swirl is currently only available in the US, leaving ice cream lovers in other countries looking sadly at their empty waffle cones. The soft-serve machine is likely ...