Ready to make the crispiest, most mouthwatering Italian sandwich? Check out this Schiacciata recipe! This traditional Tuscan bread is golden, crunchy on the outside, and soft on the inside—perfect for ...

Home-grown vegetables, heritage pulses and hand-rolled pasta define a community feast in the remote mountaintop town of ...

Few things are as impressive to dinner party guests as a perfectly executed à la minute pasta dish. As a Roman-born foodie, I ...

On March 26, Jordan Siddons opened Smokee's Breakfast & Lunch at 235 Weaverville Road in Woodfin. It's the first ...

Supper with Zia P" is a combination cooking class and intimate dining experience, where tradition and storytelling make ...

The chef/owner of Semolina, a handmade pasta and pantry shop ... the simple snack Orlowski said is standard at almost every Italian bar. “At four o'clock, it's time for potato chips!” ...

Take a look. Who is Giorgia Meloni? Giorgia Meloni is an Italian politician who has been the Prime Minister of Italy since 2022. She is the first woman to hold this position. Meloni has been a ...

Friselle, a traditional Italian bread originating from ancient maritime practices, are twice-baked, durable bread rings popular in southern regions like Apulia, Campania, and Calabria. Their unique ...

"Insanely Stuffed Italian Easter Bread aka CASATIELLO" Get ready to dive into the rich, savory tradition of Casatiello—an Italian Easter bread that’s packed with layers of cheese, cured meats ...

In addition, each one is accompanied by a specific sound, which acts as a personalized melody for each monster, mixing words without any sense with Italian locution. Initially, these monsters were ...