Rice is an essential food item in daily Japanese diet.Representative Image South Korea has long been a magnet for travellers drawn by its dynamic culture, food, and K-pop phenomenon. However, a new ...

Jin Doshirak, a new Korean and Japanese restaurant ... “Most people know teriyaki, and beef bulgogi is traditional Korean food,” Kim said, adding that both the beef bulgogi box and the ...

New Japanese guidelines on best-before and use-by dates aim to tackle food waste by encouraging greater understanding of these terms’ meaning. In a bid to reduce food waste, Japan’s Consumer ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. East Village Caribbean restaurant Miss Lily’s 7A is ...

“Japanese people love French food,” says Sugiyama. Baseball-size cream puffs and assorted cake slices, brought in from a Japanese bakery in New Jersey, threaten to spoil our appetites for ...

Fitting in as many Japanese foods as we can from Yaktori, and Takoyaki to Liquor shops that encourage you to drink on the street! Let's call this a Tokyo Food Tour!! More for You ...

Save yourself a trip to the airport this April; you needn’t fly to Japan to experience it. That’s because Isetan’s Hanami ... sauces and topped with bonito flakes are savoury and a classic pick-me-up ...

You can taste its flavours right here in Singapore at Isetan’s Tohoku Fair, a special event showcasing the cuisine and culture of northern Japan through a variety of food products. The Tohoku Fair ...