“Raw milk contains natural vitamins and minerals. Some studies suggest that pasteurization can reduce the levels of certain heat-sensitive vitamins like vitamins C and B,” explained Zachary Cartwright ...

Raw milk consumption is rising, but so are concerns about safety. This article delves into the nutritional aspects and health risks of unpasteurized milk.

Ben Chapman, a professor and department head of Agricultural and Human Sciences at N.C. State University, said the issue never sours, despite a wealth of scientific evidence about the risks of ...

The sale of raw milk in Clark County is illegal, and products are confiscated for destruction when found. Repeated violations ...

There may be little free time, but there is plenty of satisfaction for Scot and Jennifer Robertson as they live their dream ...

Someone asked “What is a food that makes you think, “How did humans discover this was edible?”” and people share their ...

We recommend that pregnant people, older people, babies and young children, or those with low immunity should avoid drinking ...

Temperature is key when determining what food you can keep following a power outage, and here's everything you should know.

Anyway, my point is Chandler looks like a dude straight out of the Golden Age. He has that classic movie star look that doesn ...

Around the world, millions of people rely on yuca as a staple food. Here's what to know about these starchy tubers, and how ...

Our main concern is if consuming raw milk is safe at all, since it’s not been pasteurized to kill off any harmful bacteria. Here’s what to know if you’re interested in this trend and what you need to ...

Raw milk, aka unpasteurized milk, has been the subject of a niche following in the U.S. for decades. Proponents bill it as a supercharged, nutritious health food that cures asthma, allergies, and ...