For those who prefer reds, the Chambourcin offers a medium-bodied experience with notes of black cherry, plum, and a hint of ...

As summer temperatures rocket a glass of chilled, crisp white wine is just the thing to keep you cool. But how to make sure ...

Invest in a bouchon (sparkling wine stopper) for best results. If you're really serious about preserving your Champagne, ...

I rarely hear comments on the visual attraction of wine, even though that’s our first impression and may influence our ...

Curd 2 cups fresh orange juice 4 large egg yolks 1/4 cup sugar 3 tablespoons unsalted butter, cut into 1-inch pieces Grapes 4 ounces white chocolate, chopped 1 tablespoon vegetable oil 1 pound ...

Discover Alto Adige’s dynamic wine region, where Alpine terroir, native grapes, and international varieties meet. Explore its dual identity, UGAs, and standout wines like Schiava and Chardonnay.

The instructions are simple: Grab some of your favorite wine (make it a Washington wine; buy local!), some ice cubes, and a ...

This CEO of the first Vietnamese-owned winery in Napa aims to make wine more accessible by introducing diverse pairings and affordable options.

With more than 700 wineries and 11 distinct American Viticultural Areas (AVAs) nested within, the Willamette Valley can be a ...

This CEO of the first Vietnamese-owned winery in Napa aims to make wine more accessible by introducing diverse pairings and affordable options.

The point of creating red wine salt is to highlight the complexity, umami, and deep flavors of the alcoholic beverage. Welch tells Food & Wine that “Wine salts retain the base n ...