Canned chickpeas will introduce too much moisture and make the falafel mushy, so the dried chickpeas in this recipe from the Evergreen Cookbook are really a must. If you have an air-fryer, you can pop ...

This recipe is best enjoyed the day it’s prepared. Leftover vegetables can be re-crisped gently in a 350 degree F oven. I found that reheating chicken breasts tends to dry them out. If you must, do so ...

Pair these light, baked pistachio falafel bites with a zesty tahini sauce or plate with a generous scoop of hummus for a delicious Mediterranean-inspired meal. And did you know that pistachios are ...

When the batter is too thick, it’s impossible to swirl and coat the bottom of the pan. Crepes should be fluffy and light, not thick and rubbery. When using a blender (and the ratio of ...

In fact, many meals can be easily made using just one pan and a few cupboard staples ... and one chef has shared a recipe for what she calls her “marry me chickpeas.” On her website PlantYou ...

Giving falafel the veggie burger treatment—why didn’t we try that sooner? In this recipe, each bun is loaded up with double herby chickpea patties, plus all the fixings. Chickpeas are added to ...

The Eden Eats creator joined "Good Morning America" and "GMA3" on Tuesday to share veg-forward, Middle Eastern and Mediterranean-inspired recipes from ... crowding the pan. Fry until the first ...

The Eden Eats creator joined "Good Morning America" and "GMA3" on Tuesday to share veg-forward, Middle Eastern and Mediterranean-inspired recipes from her new cookbook ... in a single layer without ...

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It’s not just a meal, it’s a late-night habit waiting to happen. Shipwreck Casserole. Photo credit: Retro Recipe Book. It looks like chaos in a pan, but it’s the kind of chaos you don’t want to stop ...