Sauvignon Blanc – "Crisp, zippy, and citrusy, it works well with a range of cheeses, especially fresh or tangy ones like goat cheese, feta, or even mild cheddar. It's also refreshing enough to balance ...

If you're looking to upgrade your beef stew recipe, consider trying this tip from Ina Garten. Here's how she uses boozy ...

Few combinations feel as timeless — or as instantly satisfying — as wine and cheese. Fortunately, enjoying this classic duo ...

Show your No. 1 supporter how much you care with thoughtful and timeless presents, from nourishing skincare to special ...

A wine-making duo from WA’s Pemberton region found out they won WA’s first people’s choice wine award on Wednesday night.

In the past five years, a devastating wildfire, multiple legal battles and a bankruptcy filing put the future of one of Napa Valley’s most storied wineries in jeopardy. But now, an ambitious, $100 ...

Fish purveyors Kim Selkoe and Victoria Voss will be the stars at this dinner to benefit Lotusland on May 16, which features cuisine by Duo Catering and wines by The Hilt. I’ll be on hand to moderate ...

The duo also owns Lingering Shade Social Club on the Eastside BeltLine. In addition to the wine list, a new menu launches today ... will highlight the sweetness of the scallops. Dough cabernet ...

But the wine itself is a real crowd-pleaser ... And that long, lingering finish! A blend of mostly Cabernet Sauvignon, with just six per cent Petit Verdot, this red is made for chilly nights ...