Hi-Five Doughnuts, a Louisville favorite, is closing after 12 years in business. The shop started as a farmers market tent, transitioned to a food truck, and then operated in two brick-and-mortar ...

Farmers partnered up to showcase fan-favorite products. "We're going to have Pennsylvania Co-Operative Potato Growers' potato doughnuts. We're going to have the Pennsylvania Dairymen's Association ...

Huntsville native, Mike Matthew is a photographer who specialized in events and concerts.  He got his start photographing ...

Drain on paper towels and roll in vanilla sugar. Serve warm with espresso. TIP: Don't let the oil get too hot, or the doughnuts will brown before cooking through. Fry them slowly over medium heat. You ...

Once proofed, the doughnuts are fried to golden perfection in hot oil, then cooled before being glazed or topped with various coatings.Throughout the video, we highlight the advanced machinery and ...

In recent years I’ve noticed a yearning for the classic coffee shop doughnut (see: Harry and Heels California Donuts). Think cinnamon sugar, chocolate and vanilla dips, crullers, and the most ...

Parker and Caroline Brown were in Japan when they decided they’d need excellent coffee and doughnuts inside their new restaurant. They saw doughnuts made in two cast iron skillets, six at a time.

For the past three decades, pink striped boxes and bags with doughnut hole art have been filled with sweet and colorful treats from Capitol Donuts. On Sunday, that was true, for the last time.

Known as the "Doughnut Lady," Fany Gerson is the owner of Fan-Fan Doughnuts at the corner of Lafayette Avenue and Franklin Avenue. As a small business in Bedford-Stuyvesant, Gerson says one of her ...

But in a Massachusetts courtroom on April 25, Dunkin' Donuts, a beloved staple of the region, and its famous coffee suddenly became very pertinent. District Court Judge Myong J. Joun, a Biden ...