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Foodie on MSNThe Korean Staple You Should Be Adding To Tuna SaladTo bring a whole new dimension of flavor to your next tuna salad, reach for this Korean staple that can also bring a lot of ...
1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...
From Italian to Japanese, Foodie lists our most recommended restaurants in the Hong Kong Island neighbourhood of Tai Hang ...
Not content with handling one of Birmingham’s most distinct restaurants (The Wilderness), chef-patron Alex Claridge opened ...
The ultra-exclusive San Vicente opened on Friday in the West Village at 115 Jane Street at West Street, next door to what was ...
Michelle Lidstone says a Japanese friend taught her how to make sushi. She’s been serving up meals at her gas station in ...
Hakodate, Hokkaido, is famous for hotels that serve incredible breakfasts, with competition so fierce it was once dubbed the ...
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Giangi's Kitchen on MSNFish Lovers - Yellowfin Tuna With Spicy Mango SalsaFish lovers, be ready! This recipe is for you. Close your eyes and imagine this: cooked to perfection yellowfin tuna wit ...
Served with some bruschetta, this tuna crudo becomes an elegant and satisfying snack or starter. Any sashimi-grade fish will work. Combine the grated tomato, lemon, sugar and vinegar in a bowl ...
At least a dozen Chinese-flagged tuna longliners operating in the Indian Ocean had North Korean laborers aboard, according to a 23-page report by the London-based Environmental Justice Foundation ...
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