Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

The salad combines shredded carrots, raisins, and a dressing to make a dish that pairs crunchiness with creaminess and tangy, ...

This recipe was inspired by the incredibly moist ... Sortun serves her lentil köfte with romaine leaves and a fresh salad dressed in a pomegranate molasses vinaigrette. Can I substitute other ...

Toss it like it's hot—because these summer salads are bringing the kind of fresh you’ll actually crave. No sad side bowl ...

I've been trying to eat healthier lately by ordering salads in lieu of French fries. I even bought a head of red cabbage to ...

Start off May with tasty new recipes, like fruity smoothies and refreshing salads, with plenty of flavorful options to last ...

Clementine Haxby is a chef, recipe developer, nutritional advisor, and personal trainer. She shared three recipes from her new book, The Salad Project ... slice your red cabbage using a sharp ...

I’ve always baked my cabbage rolls, but this one sounds good enough to try. Let me know how your “try” turns out! Bring water and rice to a boil in a saucepan. Reduce heat to low ...

Without a doubt, egg salad is something that Southerners are well-acquainted with. As soon as spring parties begin and summer cookouts are on the horizon, egg salad is on the menu, whether it is the ...

But can you make Nigerian salad ... And the best part? It’s super easy to make. 1. Prepare the vegetables: Begin by washing and draining all your vegetables. Shred the cabbage and lettuce ...