Simply mix in a bowl: spring onion, mushrooms, peppers, soy sauce, garlic, siracha and onions. Then add your chopped raw ...

Simply mix in a bowl: spring onion, mushrooms, peppers, soy sauce, garlic, siracha and onions. Then add your chopped raw ...

Analysis of dried plants from a colonial institution in 19th-century Australia reveals many foodstuffs that do not appear in ...

Ever wondered why food tastes different at 30,000 feet? We spoke to a dietician who explained the science behind the change ...

The Food and Drug Administration (FDA ... Tofu, which is part of the bland diet, can substitute for baked chicken or turkey and fatty fish if you follow a plant-based diet. Tofu has a soft ...

“There's a lot of sugar, fat, and salt, preservatives…and other chemical compounds [in a typical American diet],” says ...

Food poisoning is caused by contaminated food with bacteria, viruses, or toxins. Symptoms include nausea, diarrhea, and fever ...

Salt is stocked in almost every household in the country and added liberally to our food, yet this everyday condiment is also ...

Eating more greens in diet, such as kale and leeks, can help slow brain aging, improve memory, and support long-term ...

If you want to experiment with more plant-based ingredients, tempeh is a great choice. Our expert gives tips on the best ways ...

Dried plant materials found under the floorboards of the Hyde Park Barracks show inhabitants were eating a range of fresh ...

In a time when everyone is obsessed with cutting costs, most Americans turn to their grocery bill as a place to slash costs.