There’s no shortage of white wine grapes that do well in the United States, but you can find some domestic Chenin Blanc. I put my hand on a Chenin Blanc from three continents: from the Loire in ...

The wine grape season in Napa, Sonoma, Mendocino and Lake counties is just beginning, but challenges of oversupply and cautious market response are prompting growers to “mothball” acres or ...

The results offer insight into the ancient practice of vinting, and tell the tale of a gradual transition from wild to ...

Although it's one of the one of the world's most widely recognized red wine grape varieties, Cabernet Sauvignon isn't commonly grown in Britain. In fact, currently Cabernet Sauvignon is only ...

Michelle Sakazaki is introducing American wine drinkers to Koshu, a rare pink grape from Japan, through her Napa-based label, ...

Winemakers and growers in Provence have become increasingly obsessed with this powerhouse grape, and yet it’s still relatively unknown to the larger public, likely because most wine drinkers ...

According to the latest harvest estimate by industry body SA Wine Industry Information and Systems, the 2025 grape harvest yielded 1.24-million tonnes from 86 544 ha.

Kazumi Wines is the first in the US to produce wine from the rare Japanese Koshu grape. Napa Valley Koshu blends Michelle Sakazaki's Japanese heritage with California craftsmanship. NAPA ...

Frank Farella, who co-founded a law firm with deep ties to the Napa Valley wine industry before launching a vineyard that helped establish Coombsville as a grape-growing district, died Sunday ...

The wine industry faces declining consumption and economic uncertainty, resulting in an oversupply of grapes, potential vineyard removal and declining vineyard valuations. Opportunities exist in ...