Maple syrup brings more than just sweetness to baked goods. When you choose to use it over sugar it's crucially important to ...

Molasses, once considered a waste product, is now gaining popularity as a healthier alternative to sugar. Does it truly ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

The sugar-pecan topping and hot water that goes on before baking sinks into the bottom, creating a warm and gooey filling. Like a warm hug. With the addition of pumpkin spice, brown sugar ...

Just about any oil will work as a substitute for vegetable oil when you’re baking. But if you’re totally out of oil, you can use applesauce as a replacement. 13 of 20 ...

The weather for the 100th running of the Howard Wood Dakota Relays couldn’t have been more perfect, as Sioux Falls’ premier high school athletic event celebrated all of the athletes who have ...

1. Preheat Oven to 350° and prepare baking tins with tulip liners. 2. In large bowl combined dry ingredients: flour, sugar, baking soda, baking powder, salt. Set aside. 3. In medium bowl ...

Fruit purees like applesauce are a great egg substitute for baking muffins, quick breads, and some cakes. Pectin — a natural thickener found in some fruits, such as apples — helps hold the ...

Visitors interact with a Bengal tiger named Hong Tang, or Brown Sugar, through a glass window at the Shanghai Zoo in Shanghai on April 2. [Photo by Gao Erqiang/China Daily] Shanghai Zoo's tiger ...