Love tacos? Try using StarKist Tuna Creations Lemon Pepper or StarKist Chicken Creations BOLD Buffalo Style. Love sushi? Mash up some tuna with sriracha and mayo for a quick and easy spicy tuna bowl.
Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...
and lemon juice or vinegar to the bowl and toss gently with a fork, making sure not to break up the tuna too much. Season with salt and pepper to taste and serve. Leftover tuna salad can be stored ...
While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of other options including sardines, mussels and oysters, which all pack a serious nutrition punch.
Mary Berry's lemon drizzle traybake cake has been a hit since the 1960s, and this is the recipe she is most asked for when stopped in the street. Equipment and preparation: for this recipe you ...
French marine conservation group Bloom made headlines late last year with a report that found 100% of the 148 cans of tuna sampled from France, Germany, England, Spain and Italy were ...