It’s estimated that 1.1 billion people live within 30 miles of seagrass ecosystems; therefore, the urban greening of seagrass ...

Here are some things that seafood restaurants would rather you didn't know. This guide can help you identify which seafood ...

Aquaculture innovators in Santa Barbara, California, have started farming invasive purple sea urchins to help restore balance ...

There's plenty of seafood for everyone if we protect our waters, eat local, and support our fisheries. The PBS Hope in the ...

TUPELO – For 10 years, Glenn Dawson has been driving to the Mississippi Gulf Coast every weekend and returning a few days ...

When it comes to a fish dinner, freshness and quality is everything. That's why these seafood chains rise above the ...

Mycologists believe the solution to some of our biggest pollution issues is under our feet. Humble fungi are now being used ...

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...

The latest announcement is that Desi Vega’s Steakhouse — Ocean Springs is the fine dining restaurant coming to the resort’s ...

(POLITICO Pro) The U.S. imports up to 85% of its seafood – half of which is estimated to come from farms in other countries – and ranks only 18th in aquaculture production globally. The lack of a ...

V&A Waterfront 2. Harbour House – Kalk Bay 3. Codfather Seafood & Sushi – Camps Bay 4. Salt and Lemon – Pinelands 5. Cape to ...

Sea Salt, a seafood restaurant in downtown St. Pete, will be closing after being in business for 10 years. The last meal will ...