Tablets make it easier for customers to order tableside and pay their bills quickly. Learn more about how your restaurant can use tablets.

Independent full-service restaurants (FSRs) in Canada have reported stronger customer traffic, but higher food and labour ...

Bridg will allow restaurants to identify non-loyalty customers, giving them a fuller view of their audience. It’s the latest ...

Opening your restaurant is only the first step. Embrace these strategies to keep your food establishment thriving.

Mixue Ice Cream & Tea (MXUBY) is now the world's largest restaurant chain by locations, driven by ultra-low prices and rapid ...

As U.S. President Donald Trump’s threat of 100 per cent tariffs against Canada looms, a new report has found that the ongoing trade war resulted in restaurant operators spending an average of 37 per ...

Grubhub released a 15-second teaser of its ad, which also represents the Super Bowl debut for absurdist Greek film director ...

SpotOn, a leading restaurant technology company, today revealed the details of its "Built in the Bay" hospitality zone at Guy Fieri's Flavortown Tailgate --a Bay Area-forward activation bringing the ...

Pineapple Express Barbecue, a fixture in Montclair’s dining scene, has closed its doors after nearly five years.

OpenAI has officially launched ChatGPT Translate, a dedicated translation feature that positions itself alongside tools like ...

As U.S. food insecurity rises, some businesses are working to reduce unnecessary waste. Here's how popular American chain restaurants handle their leftovers.