A popular hamburger chain is making some significant changes to its menu in the coming months. In-N-Out Burger, the popular ...

From canola oil to colorful dyes, the US food industry is girding for a shift away from the ingredients that made American ...

The California-based burger chain is making the changes to comply with the Food and Drug Administration’s plans to phase out synthetic food dyes by the end of 2026.

The following year, legislators in the Golden State approved another measure that, starting in 2028, will ban six food dyes — Blue 1, Blue 2, Green 3, Red 40, Yellow 5 and Yellow 6 — from being sold ...

In an effort to support President Trump’s agenda of having fewer regulations on businesses, the Environmental Protection Agency announced on Wednesday that it plans to scrap limits on three types of ...

Both state and federal government authorities have recently turned their attention toward artificial coloring in foods. The ...

WASHINGTON — Several food industry groups expressed a desire to work with the US Food and Drug Administration to phase out ...

In-N-Out is changing some of its recipes to remove the dye known as FD&C Red No. 3, now banned from the nation's food supply.

The FDA approved three new natural food color additives — galdieria extract, butterfly pea flower extract, and calcium ...

In-N-Out is getting rid of red dye No. 3 from its strawberry shakes and pink lemonades after rule changes by the FDA.

Studies have suggested that Red 40 can cause neurobehavioral problems in some children. But some experts say more research is ...