Wakatomika Homestead has been offering farm-to-table courses for about two years. A schedule of classes can be found on its ...

A Springfield dairy farm is one of a dozen or so farms in the state producing raw milk. We look into the recent trend and if it's safe to drink.

Alex Blosil, a chef who oversees dairy production at Ballerina Farm, said their dairy, which was the first to open in Utah in the last 40 years, produces around 1,000 gallons of milk a day. “We can ...

Raw milk does contain live bacteria, but their probiotic value is negligible. Most bacteria in raw milk come from infected udders, manure, soil, or unsanitized equipment.

KAMAS, Utah — Ballerina Farm announced its new farm stand in Kamas, about 15 minutes from Park City, offering raw milk and a range of locally sourced goods. The farm stand features dairy products, ...

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Utah’s raw milk dairies ask lawmakers to streamline rules for handling a food-related outbreak HB414, which would establish a more rigid timeline for state regulators responding to a foodborne ...

Cole tells the I-Team, he has become so passionate about this, he recently took a trip to gain more insight. Last week, he flew to Utah and visited one of the country’s foremost raw milk dairy ...