The protein typically is deep-fried, but in this recipe from our cookbook ” Milk Street 365: The All-Purpose Cookbook for ...

We, however, finish the pork with ... with foil. Cook the remaining cutlets in the same way, using the oil remaining in the skillet. Spoon the scallion-cilantro mixture onto the chops and serve.

Learn how to grill tender, juicy pork chops over charcoal—this guide covers preparation, heat control, and searing techniques ...