Hot honey has been an accelerating trend on menus for at least the past year and now McDonald’s is further democratizing the ...

Pizza chains show up across small towns and cities, but not all of them make a quality pie. Find out which chains prioritize ...

Veganuary, a global non-profit organization that supports people to try vegan in January, is sharing a sampling of the ...

America’s love for pizza seems to be waning. Pizzerias, which were once the second-most common US restaurant type, have reportedly been outnumbered by coffee shops and Mexican food eateries. The price ...

Mediterranean restaurant chain CAVA could open its first Wisconsin location in Greenfield at the 84South shopping center.

Ahead of the pandemic, Blaze Pizza often grabbed headlines as the “fastest-growing restaurant chain ever.” It ran from two to ...

Carajillo closed for good on Jan. 9, according to a social media post from that same day. The restaurant was owned and run by ...

Restaurant chains are exploring strategy changes as sales slow for the food-delivery mainstay.

Recently, Beretta had a makeover; both the interior and its menu got spiffed up, and the changes are notable. From dark wood ...

Just Salad cofounder Nick Kenner believes his chain is primed for growth, and that’s because it’s never wavered from the main ...

In just 14 years, Pieology went from revolutionizing fast-casual pizza to a stark warning about rapid expansion and broken ...

But while the hawker scene is the foundation of Singapore's gastronomic soul, its restaurant and private home dining ...