You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.

Fifty fashion brands are launching their shoppable worlds for VLGE's World Fashion Week, founder Evelyn Mora says.

One winter morning, a headteacher texted me at dawn: “We have no milk. No cereal. Nothing for the breakfast club.” At that very moment, my team was unloading supermarket pallets piled with perfectly ...

Äio (pronounced EYE-oh) is the Estonian god of dreams. It seems a sweetly appropriate namesake for a rising startup, called ÄIO, from that tiny Baltic country that has developed a process to turn ...

A recent graduate of the University of Minnesota, Nina started at CNET writing breaking news stories before shifting to covering Security Security and other government benefit programs. In her spare ...

There are many reasons why you may feel wiped out during the day. But if that feeling becomes more regular and you feel like you're doing everything right – getting enough good sleep at night, ...

Nutrition guru Tim Spector says what we eat can bolster our body's defences against viruses and potentially help avoid serious consequences like long Covid. The professor of genetic epidemiology at ...