Make rich and savory Hayashi Rice completely from scratch—no boxed roux required! This classic Japanese-style beef stew ...

Serve the rice on plates with the chicken on top. If you can’t find skin-on, boneless chicken thighs, this recipe works just as well with skinless, boneless thighs.

Meanwhile, cook the rice according to the packet instructions and keep warm. In a small bowl, mix the cornflour with 2 tablespoons cold water until smooth. Stir the cornflour mixture through the ...