Whether you're team soft taco or on the side of the controversial hard-shell taco, it's always a good idea to have both on hand if you want to avoid any arguments. And, if you've realized you only ...

12 hard taco shells 1 lb. jumbo lump crabmeat, drained and picked over ¾ cup chopped fresh cilantro (from 1 bunch) 1. Preheat oven to 325°. Place taco shells on a baking sheet, and bake until ...