Pantua and gulab jamun might look like sweet cousins from different families - one from Bengal and the other rooted in North ...

Though often compared to the more widely known Gulab Jamun, Pantua is distinct in its own right, explained food historian and ...

Wondering how to make gulab jamun? You've come to the right place. You can now make India's favourite sweet in the comfort of your home and relish this delectable Indian sweet with family and friends ...

1/7: Milk-based sweet, originating in Persia, was introduced to India by Mughals. Made from milk powder and flour, it's deep-fried and soaked in sugar syrup. / Pinterest 2/7: Barfi, a sweet ...

In such a situation, many people prefer to make their favorite sweet at home. Today we will tell you how to make Paneer Gulab Jamun. For this, prepare mawa from milk mix paneer and make Gulab Jamun.

Gulab jamun are a mainstay of Indian celebrations but making them involves deep-frying, which takes time and can be messy. This sticky, sweet cardamom and rose-scented pull-apart bread brings ...

I made a two-in-one sandesh, which is simply a flavoured sandesh with vanilla and strawberry,” said Debjani. Debjani shares an Indianised version of a baked eggless cheesecake prepared with soan papdi ...