A small, ruminant-specific parasite has been ravaging the Martha’s Vineyard Land Bank’s grasslands and goat herd over the ...

Since the Meat and Poultry Processing Expansion Program (MPPEP) began in 2022, USDA provided 74 awards totaling more than ...

The American foodie has embraced the farm-to-table movement over the past three decades and driven the growth of farmers and ...

More than almost anything else we put into our mouths, meat matters. What flesh we eat — or forsake — tells the world who we ...

We have had goats on the farm on and off, mostly on, for close to 20 years. We’ve had Boer goats, which are meat goats, and we have dairy goats as well. Deb makes goat milk soap when she has time, and ...

Their daughter Kodi is involved in 4-H and is now starting sixth grade. She has been showing sheep at Jackpot, Nevada, shows, ...

Beef, Lamb, Goat, And Veal Steaks, Chops ... and only the FDA can approve this meat for sale across state lines. What this means for you is that following recommended safe minimum internal temperature ...

Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.

The weekend brings the Pretzel City Brewfest, the Tri-County Snow Show and a performance by Alliance Brass, along with ...

Why, given the growing plethora of decent alternatives and the many reasons to forswear meat, dairy, and, yes, ...

During the week of Sept. 16-22, two Pensacola restaurants were temporarily closed during their health inspection. One had 57 ...

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...