That’s why we taught ourselves how to freeze cooked rice and why we want to teach you how to do it, too. This guide to freezing rice covers everything from cooking methods to storage and ...

Look for varieties that contain at least 20 per cent meat, and serve with greens, vegie rice or ... when cooked, or simply after they are harvested. This means that snap-frozen greens contain ...

While the mince is simmering, cook the rice in a large saucepan of boiling water for 10–12 minutes, or according to the pack instructions, until tender. Add the frozen vegetables to the mince ...

If you don't have rice handy or don't have time to cook it, feel free to use cooked ... After that, it's best to freeze any leftovers, which will last for up to three months.