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If you are vegan you may be somewhat tired of answering the three age-old questions from animal meat-eaters as to what made you decide to become vegan. Was it to help against animal cruelty?
And who better to do the honours than our Editor-in-Chief Kamiya Jani as Koca’s first guest?! Yuvraj Singh Had To Have Vegan & Veg Menus At Koca While talking to Kamiya Jani about Koca, accompanied by ...
The Kalamazoo Vegan Chef Challenge will put taste buds and curiosity to the test as restaurants expand their menus to cater to the vegan diet. The Vegan Chef Challenge is a month-long event ...
Sunny offers a candid look into her diet and lifestyle, revealing that her eating habits are flexible and based on what her body feels like that day. She says, “I'm having sabja and lemon today ...
There is also a separate vegan menu for those who are plant-based. “I try to do a restaurant that has really good food, a large portion of food, so that you don’t go hungry. A lot of ...
And it has its vegetarian menus to thank. These are separately curated for lunch and dinner to ensure diners aren’t settling for mere meat-free alternatives, but enjoying an equally good ...
nine months after introducing meat on its previously vegan menu. Meanwhile, Deliciously Ella also closed its Plants by DE eatery in Mayfair following its acquisition by Hero Group in September, ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...
The menu uses local produce and changes seasonally. Starters include risotto of asparagus with mains featuring dishes such as sea bass and a vegetarian platter. There is also a good selection of ...
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