There’s a reason why the combination of peanut butter and chocolate is a universally adored classic. It’s a match made in ...

This post originally appeared on The Kitchn. See it there: Trisha Yearwood's "Shockingly Delicious" No-Bake Chocolate-Peanut ...

Five layers of chocolate-peanut butter perfection.Place 8 ounces cream cheese on the counter and let sit at room temperature until softened, about 45 minutes. Meanwhile line an 8x8-inch baking pan ...

Preparation 1. Line an 8-inch (or 9-inch) square baking pan with parchment paper. Set aside. 2. In a large bowl, mix together peanut butter, melted butter, maple syrup and salt until combined ...

Pour the melted chocolate over the peanut butter mixture and spread evenly to cover the top. Sprinkle with some flaked sea salt, if desired, and refrigerate for at least 20 minutes to set.

Then again, I’m inclined to pair just about anything with chocolate, so I might be biased. Still, you can’t deny the synergy these two ingredients have. Peanut butter brings a whisper of ...

Costco‘s Kirkland Signature Protein Bars are one of the most controversial products available at the store—customers seem to ...

Once chilled, the bars can be cut to any size. Check out the salty bling! There are other mix-ins or subs that could work here: dried cherries, roasted espresso beans and candied jalapeno all leap ...