Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

It’s an easy family dinner recipe that’s ready in 45 minutes and perfect for busy weeknights or cozy weekends.

When it comes to cooking for their biggest critics — their kids — these chefs turn to the recipes their moms taught them.

The BBC Food website, where the recipe was originally published, states: "Marcus Wareing does not hold back with his creamy ...

Put one whole chicken (divided into smaller cuts with skin on), or six to eight chicken thighs (skin on) in a large bowl and ...

Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...

Aiming to increase your protein intake? These high-protein pasta recipes, including chicken francese pasta and lentil ...

Rice noodles and fiery chicken are the foundations of this Thai ... alternative is to mix a generous splash of fish sauce, 2 tiny chopped bird's-eye chillies and a splash of soy sauce together.

Leftover chicken becomes a cool supper the following night with the addition of some perky condiments, plenty of crunch and a little surprise to finish it off.