These establishments served their salads on lettuce. But as the 20th century dawned, canned tuna — an ingredient largely loathed by the public at the time — became another salad option.

Tuna got a makeover in the year 2000 when StarKist put pretty pouches on shelves next to the standard old tin cans. The ...

Per the FDA, here’s the breakdown of the average mercury content for a few types: Canned light tuna (including skipjack): 0.13 parts per million (ppm) or micrograms per gram Canned albacore ...

Here’s something you’ll always find in my pantry: canned tuna, preferably oil-packed, and lots of it. This predates the tinned fish trend in America, by the way. I’ve been a tuna person as ...