Creamy custard egg tarts are a popular pastry in Portugal and Hong Kong, but each region's version of the dish is distinct in ...

Rhubarb meringue tart By Rosie Birkett Bake our fabulous meringue tart that boasts the classic combination of rhubarb and ...

Inspired by English custard tarts that were brought over by visiting British chefs, Cantonese bakers created their own version with flaky puff pastry instead of a short crust, and a simple filling ...

For dining in style, Sketch in London is one of the most beautiful Michelin-starred restaurants in Europe. Its lavish pink ...

While the Top 50 remains densely populated by gastropubs from London and the South East, the North of England claimed 15 of the 50 top spots in this year's list, three of which belong to Cumbrian ...

Emmanuel Renaut gained three Michelin stars for his work at Flocons de Sel, an alpine restaurant where creative cooking takes ...

Meanwhile, egg tarts – a great favorite of the last British governor of Hong Kong, Chris Patten – are derived from British custard tarts. Finally, my favorite is the heart-stopping Hong Kong-style ...

Lovingly Artisan is named by industry experts as the best artisan bakery in Britain for the third year in a row, but there ...

From the fun offshoot of one of 2024’s biggest launches to a handful of revamped favourites, there’s lots going on in the London restaurant world this month. This is where to book a ...

Transfer the custard mixture into a pouring jug with a lip, then fill each of the tart cases. Sprinkle a small pinch of ground nutmeg into the middle of each tart. Bake the tarts in the oven for ...