The '70s were known for experimentation, and that also included desserts. Take a look at some of the iconic desserts people loved to eat in the 1970s.

• ALDI’s Steakhouse Potato Salad cost $3.65 per pound and features red potatoes with the skins, fresh herbs, and lots of bits ...

Bring a large pot of salted water to a boil over medium-high heat. Add 1 pound dried macaroni and cook according to package ...

Wayfair, the online home goods giant, just launched a huge Memorial Day clearance sale. Available today and running until ...

At Philly’s Best Cheesesteaks in Encino, California, this alchemy occurs hundreds of times daily, creating sandwiches so authentic you’ll swear you’ve been teleported 2,700 miles east. In the land of ...

Help them prepare for their first apartment, new job and next chapter with these gift ideas that are actually useful.

Herbs should be perky and vibrant, with plump, well-hydrated leaves and stems. (Avoid bunches with wilted, limp or ...

A pan of meatballs so tender that you can easily slice into them with a spoon as you scoop up saucy bites from your bowl.

If you're looking for something to take to your next barbecue, here is the perfect most refreshing watermelon salad to wow ...

Salatet Malfouf (Lebanese Coleslaw) is a quick-and-easy cabbage slaw that features a lemony dressing, mint, red and green ...

In Adam Roberts’s debut novel, Food Person, a young woman is abruptly fired from her job at a food magazine and ends up ...

At first glance, this sandwich sounds like a chaotic mix of leftovers, but there’s a method to the madness. The crispiness of the air-fried pizza crust acts like a sturdy sandwich bread, while the ...