Many Lay's potato chip flavors have come and gone over the years, but there are some discontinued concoctions that we wish would make a comeback.

Cheddar is the second most popular cheese in America, after mozzarella, though some may say mozzarella is only riding the ...

Chain restaurants may not be the first places you think of for gluten-free dining, but many of them are surprisingly accommodating. We've rounded up the best.

Jessop’s Tavern & Colonial Restaurant sits unassumingly along the historic streets of Old New Castle, its brick exterior and colonial architecture blending perfectly with the storied neighborhood ...

The beauty of Hammontree’s is that it appeals to everyone – from the sophisticated foodie looking for new flavor combinations to explore, to the nostalgic soul seeking a taste of childhood comfort, to ...

It goes without saying that people love potato chips. These versatile snacks are delicious straight out of the bag or paired with sandwiches, salads, and even wine. Generally, all potato chips are ...

A public health alert was issued for potato chips containing chicharrón, pork cracklings, imported from Colombia. The chips were shipped to distributors in Florida and New York and to retail ...

These potato chips should not be eaten, according to federal regulators. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert for potato ...