Nose: nicely fruity, with classic yellow apples and tangerine but also papayas and banana cake. Then some spearmint and lovely waxy notes, honey and dried wildflowers. Some vanilla biscuits, ...

Cú Dhub means Black Dog in Gaelic (although thre are some doubts about the spelling). This whisky is marketed as the Black ...

Review of the 2024 releases in the Spirit of the Underground series from Bimber Distillery. A series of 4 single malt ...

Review of the Bruichladdich 30 Year Old, a 'Director's Special' release in the Single Malts of Scotland range from Elixir ...

Review of Eden MIll - Art of St Andrews - 2023 release, a single malt Scotch whisky from Eden Mill distillery. Their first ...

Review of 4 new independent whisky releases from Cut Your Wolf Loose: Blended Malt 2017, Arran 2017, Tomatin 2016, ...

We’ve had unpeated Ledaig before. In case you’re wondering why the unpeated spirit is called Ledaig instead of Tobermory: it ...

Nose: Barbour jackets with lemon curd, waxed papers and ink. Very oily and mineral, with some herbal liqueur and tart apple underneath. Then wet rocks, clay, copper coins and hints of wet sheep.

Aberlour A’Bunadh is one of these whiskies that I like to revisit every now and then. In a way it is a very characteristic dram if you want to learn how sherry maturation has changed over the years.