The Pumpkin Spice trend, originating with Starbucks' Pumpkin Spice Latte in 2003, continues to evolve and expand beyond its ...

Discover the potential of stevia: a natural plant-based sweetener some 200x sweeter than sugar that - despite many ups and ...

Spindrift Beverage Co. is welcoming fall with the launch of a bold new seasonal flavor, Cranberry Punch, and the return of ...

Keurig Dr Pepper is set to acquire JDE Peet’s in an $18 billion mega deal, forming the new 'Global Coffee Co.' with around ...

In 2025, Släcka introduces a functional beverage designed to combat mid-afternoon cravings by offering a healthier ...

The beverage industry is witnessing a wave of innovative product launches aimed at meeting evolving consumer demands with a ...

Coca-Cola, Pepsi, Gatorade, Nongfu Spring, Tennensui, Oi Ocha and Kagome all feature in the world's most valuable and ...

The UK is considering expanding its Soft Drinks Industry Levy (SDIL) to include drinks with 4-5g of sugar per 100ml and ...

Researchers from South Dakota State University are exploring the viability of using cellulose from grapevines to create ...

The integration of AI and automation is transforming the beverage manufacturing industry, with OEMs and CPG companies ...

Advancements in sugar reduction technology are reshaping the beverage industry by offering novel, sustainable solutions for reducing sugar content without compromising taste or quality.

Gallup’s latest poll highlights a significant decline in alcohol consumption among Americans, with only 54% reporting drinking alcohol, down from 60% in previous years.